Neurotoxicity: Are You Poisoning Your Brain?

Neurotoxins may or may not be a foreign word to you. Nonetheless, it concerns your general health, so you must learn as much as you can about it. Neurotoxins, in its simplest definition, are chemicals that enter the body and cause havoc by taking the ability of your neurons from communicating with one other. Certain parts of the brain are more sensitive to this kind of damage and can easily result in death. These toxins may not be deadly or even harmful if consumed in small amounts. However, frequent exposure could take a toll on your health. Unsurprisingly, in the modern world in which we live, people encounter small amounts of neurotoxin every day. Thus, you should be vigilant in limiting your exposure to these destructive toxins. Below are some examples of neurotoxins.

Toxins from Bites

Being bitten by a black widow spider can be a dangerous source of toxins. These sting of a black widow spider can bring the toxins to the body, which will send signals to the cells to release the chemicals responsible for making your muscles contract. These contractions can be violent and cause extreme pain and discomfort.

Toxins in Food

Poison is not only found in pesticides and cleaning substances. Many of us unknowingly consume poison through the food we feed ourselves. It might take time for the poison to cause much damage to our health, but then again, poison is poison, and it will cause harm to the body. Naturally, people who consume an unbalanced diet are more often exposed to these chemicals, and thus are more likely to experience adverse effects from the compounds.


Has it ever crossed your mind that a delightful treat during a movie like popcorn can damage your body? Some studies have shown that this snack may contain excessive amounts of neurotoxins that can harm the brain. Diacetyl is a flavor additive used in butter mixtures that come with microwave popcorn. Diacetyl has the sneaky ability to pass through the blood-brain barrier, which most chemicals are unable to do. It has been associated with beta-amyloid clumping, which is a plaque found in the brains of people who have Alzheimer’s disease. Labels that contain indications of butter flavoring are likely to contain diacetyl.

Monosodium Glutamate

Salty foods are good at attracting people, and one of the most popular ingredients associated with unhealthy salty foods is Monosodium Glutamate or MSG. It is a flavor enhancer that falls into the category of excitotoxin, a class of chemicals that tells your brain cells to overwork themselves until they die. What it does is morbid, and so are the effects on your health over time. So it might be shocking to learn that MSG is not lawfully required to be declared on packaging at all. This means that even some health brands may contain large amounts of this dangerous neurotoxin as well.

In effect, it is crucial for you to select natural foods to maintain your brain health. Begin your path towards a healthier lifestyle by choosing all-natural snacks like Pili & Pino Granola and Santé Choco Barley from Orgaanics.

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